Pâtisserie · Chorlton · Manchester

Authentic French patisserie

made with lots of love

Handmade pastries, artisan cakes and delicate macarons, crafted daily on Beech Road. Order online and collect in Chorlton.

Joyeux Noël

Christmas at Bisous Bisous

Our festive Bûche de Noël and Christmas macaron boxes are made in small batches in our Chorlton kitchen. Pre-order online, choose your collection date, and we'll have everything boxed and ready for you.

15 NovemberPre-orders open
1 December – 24 DecemberCollect in Chorlton
Limited edition

Black Forest Bûche de Noël

Chocolate sponge, chocolate mousse and amarena cherries, finished with vanilla chantilly, dark chocolate and candied cherries. Serves 8–10

£48.00

Pre-order
Limited edition

Candied Chestnut Bûche de Noël

Vanilla sponge, chestnut crème pâtissière and vanilla mousse, topped with candied chestnuts and snowflake biscuits. Serves 8–10.

£48.00

Pre-order
Limited edition

Apple, almond and cinnamon snowflake

Almond frangipane, cinnamon mousse and an apple and cinnamon centre, finished with candied orange zest.

£5.50

Pre-order
Perfect gift

Christmas macaron box

Three hand-decorated Christmas macarons: vanilla custard & spiced cranberry, gingerbread and salted caramel.

£9.50

Pre-order

Limited numbers each day. Full allergen information is on each product page.

Joyeux Noël

Christmas pre-orders are open

Bûche de Noël and Christmas macaron boxes, ready to collect from 1 December.

Éclairs, Tarts, Entremets, Macarons, Croissants, Celebration cakes
Made to order

Build your macaron box

Choose five flavours and a collection date. We make your box to order, ready to collect from 66c Beech Road, Chorlton. Nationwide delivery is coming soon.

Bisous Bisous
Collect from 66c Beech Road, Chorlton. Please allow at least 48 hours.

Contains nuts (almonds), milk, egg and soya.

Observer Food Monthly Awards winner 2017
Notre histoire

Made fresh in Manchester

Bisous Bisous was born from a love of French patisserie. Every éclair, tart, entremet and macaron is made from scratch in our own kitchen, using locally sourced, seasonal ingredients.

15+Years' craft
100%Made in-house
2Selfridges stores

Our patisserie is created by Head Pastry Chef Caroline, a Bake Off: The Professionals 2023 quarter-finalist and trained chocolatier who has worked in Paris, London and Manchester.

l'heure du thé

Afternoon tea in Chorlton

Delicate petits fours, French macarons and a pot of tea or coffee, served on tiered stands in our café on Beech Road.

£28per person
12-3pmserved daily
48 hrsnotice to book

Our afternoon tea brings together miniature versions of our favourite patisserie, made from scratch in our Chorlton kitchen that morning. Perfect for birthdays, catch-ups and celebrations. 

Follow our journey

Bisous Bisous & you

Behind the scenes, new bakes and your photos from the café. Tag @_bisousbisous to be featured.

A little something sweet

Join the Bisous Bisous Club

Seasonal launches, first look at new macaron flavours, and a free coffee on us when you sign up.